Monday, 31 January 2011

o bento san

This is my third attempt at bento.

It contains, at the top, tomagoyaki (click here for more info & recipe) and a fruit salad.
At the bottom, inari sushi and vegies, including stir-fried cabbage with garlic and sultanas, carrot kinpiri and some green beans.
I am going to eat the tomagoyaki and inari sushi with some tonkatsu sauce, not pictured (again, I don't have my sqeezey sauce bottles yet).

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