The fetta is to eat the with the salad and the beans are to dip in the hommus.
Calories: 457 (1910kj)
Time & process:
- Seed and dice the tomatoes, dice onion and chop parsley, then mix together - 20 minutes
- Cube fetta and place in bento box with hommus - 5 minutes
- Halve beans and place in bento box - 1 minute