I felt like a jaffle when I woke late this morning... Yummy, face meltingly hot cheese and baked beans (it's not a good jaffle if you don't get some kind of burn) cooked inside buttered bread in my Breville.
Calories: 681 (2845kj) Eep, pretty high... Not really a diet friendly breakfast.
Time & process:
- Turn on Breville (to heat up), butter outsides of bread, spread with a layer of baked beans, add a slice of cheese. Assemble and place in Breville (remember, buttered sides of bread out) cool till the green light indicates it's ready - 2 to 3 minutes.
- While the jaffle is cooking, place the yoghurt, grapes and nuts in bento box - 1 minute.
- Place cooked jaffle in bento box - 1 minute.
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